Reservations are released at 10am (UK Time) each day through the online booking system.
The reservations phone lines are open between 11am and 2pm,
Monday to Friday for reservation related enquiries
The maximum capacity for a reservation is 6 people.
Please see the THE MENU page for details on our menu and prices.
Please note that credit or debit card details are required to make a reservation. A table cannot be held without them.
For more information please see our new FAQ’s page on the website or contact our Reservations Team on +44 (0) 1628 580333. (Calls are recorded for training and monitoring purposes)
Should you not be able to find an available table, please click here to add your details and your preferred booking date, within our 2 month booking period, to our waiting list and we will contact you if a table becomes available. Please note that we will be unable to honour any requests outside the 2 month booking period.
WE ARE CLOSED AT THE FOLLOWING TIMES
The restaurant is closed all day Sunday and Monday for dining.
The restaurant will be closed on the evening of Saturday 14th June 2014.
In February 2015 The Fat Duck will relocate for a six month period to the Crown Resort in Melbourne, Australia. At this time no decisions have been made about the release of reservations for Australia.
An announcement will be made later in the year and we will provide plenty of notice as to when and how the dates will be released.